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This is a gem of tea that perfectly blends the essence of nature with the craftsmanship of tea-making. It opens with distinct citrus notes, like the first ray of sunlight piercing through the morning mist, bringing a refreshing and lively start. The sweet and tangy citrus awakens the taste buds, while the elegant and pure fragrance of white flowers quietly unfolds, releasing a fresh and refined aroma. This touch of white floral scent elevates the tea's character, making it stand out from others and becoming truly unique.
Surrounded by the white floral notes, the sweet fruity essence of white grapes and pineapple gradually emerge. The refreshing sweetness of white grapes beckons further tasting, while the tropical flair of pineapple adds an exotic touch. The interplay of sweet and slightly tart flavors makes the tea’s taste richer and more full-bodied.
Additionally, it retains the rich fruit aroma of green muscat grapes, the fresh juiciness of water pear, and the sweet and tangy flavors of yellow apples. These flavors merge and complement one another, creating a harmonious and diverse flavor profile. The tea’s body is smooth and velvety upon entry, dancing like silk on the tongue, with a rich, full texture.
Turzum, named after the Tibetan word for "weekend town market," has stood proudly atop Darjeeling since 1863, making it one of the highest tea gardens in the region. The terrain is undulating, with elevations ranging from 900 meters to a peak of 2400 meters. The rich topography and significant day-night temperature fluctuations create a unique ecological environment. On the northwest side of the valley, the tea plants are gently caressed by the monsoon throughout the year. In the afternoons, clouds and mist envelop the tea trees, slowing their growth and fostering the creation of what is often hailed as the "king of single origin" teas.
Turzum, like its sister garden Sungma, is under the meticulous care of Dr. Anil, an agricultural expert. His attention to detail is evident in every aspect of tea production. Driven by a commitment to perfection, Dr. Anil ensures the cleanliness of the tea factory and strives for the utmost refinement in tea-making techniques, all with the aim of achieving the noble goal of "pure, original flavor from a single tea variety." Under his leadership, Turzum has crafted unique single-origin teas that capture the soul of the estate, with each sip embodying the gifts of nature and the craftsmanship of its makers. |
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